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- Pot-washing machine, 34/ 8 l
Pot-washing machine, 34/ 8 l
Model | P550-DY |
Power Type | Electrical |
Power | 10,1 kW |
Capacity | 34 l |
Dimensions | 685x755x2055 mm |
Weight | 177 kg |
Water Inlet | 3/4"G |
Water Outlet | 1" 1/4 G |
Voltage | 400 V3/N~50Hz |
Producer | Lamber Srl |
Tank capacity 34 l. Boiler capacity 8 l. Сycle water consumption: 3 litres. Water connection: temperature 50-55ºC. Rinsing temperature: 80-90ºC. Pressure: 2-4 bar. Stainless steel construction 18/10 AISI 304. Frontal soft touch electronic control panel, with interactive graphic display. Digital thermometers. Complete programming of all the washing parameters. Cycle counter. Service maintenance function. Wash cycle 2'-3'-4' min. + strenghthened sanitization cycle. Clearance 840 mm. Work height 865 mm. Washing capacity 30/20/15 baskets/h. Double insulated wall. Double counterbalanced door. Self-cleaning tank with slanting bottom. Stainless steel rotating lower and upper wash and rinse arms. Stainless steel wash pump. Incorporated booster pump. Integral tank drawer filters. Automatic tank loading. Door opening safety device. Rinse aid dispenser. Issue: 1 stainless steel generic basket, 520x580 mm, 1 stainless steel insert for 3 pans. Options: peristaltic detergent pump, adjustable flow rate detergent pump, double slide guide.
In the current pandemic situation of COVID-19 the STRENGTHENED SANITIZATION applied in our machines assures the disinfection of the dishes guaranteeing the contact time with the water at the correct temperature during all the time of washing (90’’-55°C) and during all the time of rinsing (15’’‐82°C), eliminating dirt and microbes present on the dishes. These parameters can be modified according to the local and governmental regulations of the different countries. Ideal for clinics, hospitals, nursing homes and laboratories - the health sector, also suitable for hotels, restaurants and bars that want to ensure maximum hygiene to their customers.