Cafeteria, bar

The citrus juicer of food-grade stainless steel with a self-service tab and the manual fruit feeding makes self-service an effortless experience through with luxury character through intelligent design. 30 oranges per minute (2 L in 60 sec). Feeder capacity: 3-4 oranges, optimal fruit size ø65-78 mm. Self-service operation and continuous mode for pressing large quantities, 2-Zone-Technology for highest hygiene and time efficiency, precision Soft-Cutting-System SCS Up & Down ensures highest juice purity, user-friendly disassembly thanks to Cross Holder (fastens 7 fixation points with 1 single screw) and Double cover (cleaning each and every part of the machine that comes in contact with the juice in the dishwasher at 95°C), hightech functions like intelligent stop (the acoustic signal sounds, and the machine stops automatically when the peel container is full to prevent any ”Peel-Jam” of the juicer, individually programmable for big and small peel containers) and multifunctional display, Manual Transport System (MTS): easy cleaning of the fruit sieve, when through the manual cleaning-handle the pulp and pips can be transported into the peel waste containers. Model Intelligence: it is possible to individually adjust between staff-operated and self-serving models in both manual and automatic feeding versions, there are only remaining 2 basic models for 4 different applications.